In the ever so popular sideshows of the 19th and early 20th centuries, the Fat Lady was a fascinating spectacle staged for the amusement, horror and repulsion of the visitors. She was one of the freaks who was feared, yet also marveled at for her assets, her fat body. Today, there are only few sideshows left (in Coney Island for instance), but the tradition of displaying so called freaks for amusement has not vanished, it has merely switched its medium to television, or more precisely to Reality TV, a genre that is overtly popular and profitable for broadcasting stations. The fascination with “real” people and their lives does not seem to cease as more and more programs that negotiate and…

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On March 27, 2015, the League of United Latin American Citizens (LULAC) issued a press release about a new campaign against hunger. It announced a partnership with the Tyson Foods Corporation and the Roadrunner Food Bank in Albuquerque, New Mexico to provide more proteins to Native American and Mexican American children. Neglecting commercial interest of the Tyson Food Corporation, the press release describes the campaign as neither an act of charity nor a political protest but as an educational act: eating right as an issue of self-advancement. Why feeding hungry children is also a civil rights issue, the blog of the Roadrunner Food Bank reveals: In the section “Stories from the hungry” we get to read about Michael. Michael (whose…

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“I track myself, therefore I am” is perhaps the most fitting way to describe the basic idea behind the Quantified Self movement which has gained popularity all over the world in recent years. Increasingly, people have started to record and measure their own body-related data, tracking changes over time in metrics such as body weight, blood pressure, caloric expenditure, and the ever-present Body-Mass-Index (BMI). Simultaneously, the sale corresponding apps, sensors, smartwatches, and weighing scales that provide the technical means to collect this data has experienced a continuing surge. The sensors on Nike+ devices, for example, track movement, distance, and speed during physical activities such as running. Apparently, people love collecting these data, fueled by the promise of becoming slimmer and…

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Food research is a kind of extreme sport. For one thing, it seems to have more than its share of converts whose enthusiasm for what they do borders on the evangelical. But most of all, food research is risky. Its intellectual terrain is seismically volatile and deep hidden chasms await the careless at every step. Peaks of euphoric discovery seem always to be followed by bottomless uncertainty and confusion. Perhaps I exaggerate, but I can think of no other area of enquiry that produces and destroys so many orthodoxies, or where common sense ideas turn to chimera with such regularity. George Johnson, the American science writer, recently recounted the curious example of food research and cancer. Johnson recalls that by…

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